On any given day, millions of people in the U.S. are trying to lose weight. Recent data from the Centers for Disease Control and Prevention reports that a little over 40% of adults in the U.S. have obesity. And a new report in the Lancet shows a stunning rise in obesity since 1990 among all ages and finds that 3 in 4 adults aged 25 and older in the U.S. are overweight or obese. Having obesity or being overweight can increase the risk of many chronic diseases and health issues, including joint problems, hypertension, high cholesterol, heart disease, Type 2 diabetes and certain cancers.

Choosing the best diet or eating plan for you can feel like rocket science. Net carbs, nutrient density, acid-forming foods, inflammation-promoting hormones: What does it all mean? Weight loss or overall health? What's most important? Celebrity endorser or nutrition expert: Who do you believe?

Every year, millions of Americans try to start diets, spending their money and valuable time modifying their eating habits. Their reasons for making these changes are personal, from trying to lose weight to reducing disease risk or aging healthily.

If you’re considering a weight loss plan, the paleo and keto diets might have caught your attention. Both diets have gained popularity for their potential health benefits and weight loss results, but they have distinct rules and approaches.

Good news: Health coach and wellness expert Caroline Fausel has spent the past decade researching what it really takes to live a healthy, fulfilled life and create a home where everyone in the family can thrive. What she discovered has changed her life and can make all the difference in yours.

People’s perceptions about their food experiences are valuable because they are related to their quality of life: Individuals who feel positively about these different aspects of the food they recently ate not only are more likely to have higher levels of wellbeing but also tend to feel more socially connected or attached to their community.

In a new study, researchers in Sweden used artificial intelligence and brain scans to determine whether there was any connection between older adults’ lifestyles and their brain health.Having a larger brain age gap was associated with inflammation, changes in white matter, and other indications of poor brain health, which raise the risk of cognitive decline.231

Healthspan is the number of healthy years someone has, whereas lifespan is the total number of years that people live. Because being healthy means something a little different to everyone, it’s helpful to define healthspan as living without a serious disease or impairment.

Winter can be a challenging season for seniors, as colder temperatures and seasonal conditions increase the risk of illnesses, injuries, and other health complications. With age, the body’s ability to regulate temperature and fight infections diminishes, making it essential to take proactive measures to safeguard older adults during the colder months. Below are practical strategies to prevent winter-related illnesses in seniors.